Bringing local fish to the nations table

Shop Hours - Tue - Fri: 9am to 4pm Sat: 9am to 2pm

Smoke House

The Smoke House

At Yorwarth's we have 15 years experience of smoking fish. All our smoked fish, is smoked by us, in our shop, based in Seaford, East Sussex. We use UK oak and other timbers from local wood cutters to create our bespoke smoked fish flavour, found nowhere else.

Our range includes: hot smoked salmon, cold smoked salmon, hot smoked mackerel, hot smoked trout, kippers, bloaters, buckling, cods roe, smoked sprats, smoked sardines, smoked prawns, Seaford smokies (locally caught whiting).

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Providing great tasting seafood, delivered straight to your doorstep.